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Home » ALL POSTS » Appetizers

Roasted Cherry Burrata Appetizer with Honey and Basil

Published: May 23, 2025 by Gabrielle · This post may contain affiliate links · 1 Comment

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Just like how your clothes and fashion trends transition with the seasons, the produce we use tells the story of what’s on our tables. This Roasted Cherry Burrata Appetizer with honey, basil, and topped with chopped hazelnuts is the perfect transitional recipe — easing us gently into the abundance of summer fruit while still holding onto those fresh early spring vibes.

Close-up of creamy burrata cheese topped with roasted Bing cherries and cherry juice drizzle, fresh basil chiffonade, a drizzle of honey, and toasted bread slices nearby.

I’ll admit, I’m always way too premature when it comes to my produce selections. The minute I spot fresh Bing cherries, I just have to have some. I guess the scarcity of delicious fruits during winter and the long wait for seasonal produce only build up the anticipation even more. It can be a matter of luck, though, because sometimes the fruit isn’t quite ready and doesn’t live up to the hype. But with this roasted cherry appetizer recipe, it won’t even matter — even if the cherries aren’t at their spring or summer peak of juiciness, the prep and ingredients we use elevate their natural flavors.

Then there’s the burrata cheese… enough said. If someone simply gave you a piece of burrata on your plate, I don’t think much else would be needed to make you happy. Paired with roasted cherries, fresh basil, crunchy hazelnuts, and some toasty bread, this burrata combination is pure euphoria.

Jump to:
  • Ingredients
  • Simple and Elegant Burrata Appetizers with Fresh Ingredients
  • How to Serve Burrata at BBQs, Parties, and Holiday Entertaining
  • Storage
  • Related
  • Pairing
  • Shop The Realest
  • 📖 Recipe

Ingredients

To bring this vibrant roasted cherry burrata appetizer to life, gather these fresh, flavorful ingredients that balance sweet, creamy, and crunchy perfectly.

Close-up of ripe Bing cherries arranged on a baking sheet before roasting
  • Bing Cherries
  • Burrata
  • Fresh Basil
  • Hazelnuts

See recipe card for quantities.



Simple and Elegant Burrata Appetizers with Fresh Ingredients

Burrata makes such an easy, impressive appetizer, and this roasted cherry burrata recipe takes it up a notch. The creamy cheese paired with sweet roasted cherries, fresh basil, honey, and crunchy hazelnuts hits all the right notes. It’s perfect for spring and summer get-togethers, whether it’s a casual BBQ or a fancy dinner. Plus, it’s super simple to put together, so you can spend more time with your guests.

Creamy burrata cheese served with toasted bread slices and roasted Bing cherries on a dish next to the platter, perfect for a fresh appetizer.

How to Serve Burrata at BBQs, Parties, and Holiday Entertaining

Serving burrata at BBQs, parties, and holiday entertaining is a breeze with this roasted cherry burrata appetizer. One of the best things about this recipe is how much you can prep ahead of time—roast the cherries, toast the hazelnuts, and slice the bread early—so when guests arrive, you’re not stuck in the kitchen. Set everything out buffet-style and let everyone build their own perfect plate. Some might pile on extra burrata and bread, while others will load up on the sweet roasted cherries and fresh basil. The drizzle of honey ties it all together beautifully, giving your guests the freedom to customize their bites. This flexibility makes it a crowd-pleaser at casual BBQs, elegant parties, and festive holiday gatherings, all while keeping things fresh, seasonal, and effortless.



Storage

Store the roasted cherries, toasted hazelnuts, basil, and honey separately in airtight containers in the fridge for up to 3–4 days. Keep the burrata cheese refrigerated in its original packaging and add it fresh just before serving for the best texture and flavor.

Close-up of toasted hazelnuts, roasted Bing cherries, and creamy burrata cheese, showcasing the fresh ingredients of a delicious appetizer.
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Related

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  • Colorful apple salad with farro, crispy prosciutto chips, and fresh greens, drizzled with a apple cider vinaigrette dressing
    Apple Farro Salad with Apple Cider Vinaigrette
  • Easy Caesar Salad Recipe great for vegans and vegetarians
    Easy Vegetarian Caesar Salad (No Anchovies!)

Pairing

These are my favorite dishes to serve with this Roasted Cherry Burrata Appetizer:

  • Meatless Meatballs and Spaghetti
    Vegetarian Meatballs and Spaghetti
  • A dish piled high with orecchiette pasta, roasted broccoli, and golden toasted breadcrumbs, showcasing a vibrant and hearty Italian-inspired meal.
    Pugliese Orecchiette with Roasted Broccoli & Cannellini Beans
  • Creamy Brown Butter Butternut Squash Linguine recipe with Ricotta Salata and pumpkin seed garnish
    Creamy Brown-Butter Butternut Squash Linguine

Shop The Realest

📖 Recipe

Bing Cherries with Burrata and Honey are the perfect accompaniments to a toasty baguette.

Roasted Cherry Burrata Appetizer with Honey & Basil

This roasted cherry burrata appetizer blends creamy burrata, sweet roasted cherries, honey, basil, and hazelnuts for a fresh, crowd-pleasing starter. Perfect with toasted bread and easy to prep ahead!
5 from 7 votes
Print Recipe Pin Recipe
Prevent your screen from going dark
Prep Time 25 minutes mins
Course Appetizer, Side Dish, Snack
Servings 4 servings

Ingredients
  

Roasted Cherries

  • 18-24 Bing Cherries, pitted and sliced
  • 1 tablespoon Olive Oil
  • 2 teaspoon Honey
  • pinch Salt
  • splash Champagne Vinegar

Burrata

  • 2 Portions Burrata, sliced in half *serves about 4

Toppings & Garnish

  • Fresh Basil, chiffonade
  • Hazelnuts, roughly chopped
  • Extra Honey, Drizzle
  • Salt

To Serve

  • Toasted Baguette

Instructions
 

  • Preheat the oven to 375 °F
  • Prep cherries and add to a mixing bowl. Drizzle with olive oil, honey, and salt. Stir to coat evenly.
  • Pour the cherries onto a cooking sheet. Roast for 8–10 minutes, or until the cherries begin to soften and some start to burst
  • Remove the cherries and add them back to the mixing bowl. Add a splash of champagne vinegar.
  • Prep platter with burrata halves, top with chopped hazelnuts, basil, and the roasted cherries.
  • Drizzle with a little more olive oil and honey, and finish with a pinch of sea salt to taste. Serve with warm, toasty baguette slices on the side.
Keyword Basil, BBQ, Brunch, Burrata, Cheese, Cherries, Cherry, Cinco De Mayo, Hazelnut, Hazelnuts, Honey, Luau, Refreshing, Spring, Summer, vegetarian
Tried this recipe?Let us know how it was!
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Comments

  1. Hillary T says

    June 03, 2025 at 7:09 am

    5 stars
    This was amazing

    Reply
5 from 7 votes (6 ratings without comment)

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Recipe Rating




Nice to meet you! Here, we believe everyone’s welcome at the table—whether you're all about the veggie life or just here for the classics (we’ve got both covered).

Gabrielle Ruggeri Realest Real

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  • Bing Cherries with Burrata and Honey are the perfect accompaniments to a toasty baguette.
    Roasted Cherry Burrata Appetizer with Honey and Basil

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